Cookbooks And Recipes

If you have a great cookbook or a series of recipes and want to expand your customer base, an easy and affordable solution is to translate your cookbook or recipes. People all over the world are eager to try authentic recipes from other countries and cultures. Share your expertise and delicious food with them by turning it into a recipe that is understandable to them.

Why Cookbooks Must Be Professionally Translated

As you know, some recipes are very precise. One wrong number or measurement abbreviation can cause a culinary disaster. A wrong letter or word form in a foreign language can change the meaning entirely. For example, you would be suspicious of a recipe that calls for a cup of "flower" instead of a cup of flour.

In addition to correctly translating words, there is the issue of translating measurements. In some countries, measurements such as grams and liters are used. Teaspoons, cups and tablespoons are used in other countries. Also, measurements are not always uniform from one location to another. For example, a tablespoon in Canada is equal to 15 milliliters but is equal to 20 milliliters in Australia, and there is a difference of more than 10 milliliters between an Australian cup and an American cup. If your recipes are very precise, it is important to think about different measurement standards for the countries where you plan to market them.